Description
Make kiwi juice in minutes with this easy recipe. Sweet, tangy, and packed with nutrients. Try it today and refresh your day naturally.
Ingredients
Scale
- 20 oz ripe kiwi, peeled and sliced
- 1 tbsp fresh lemon juice
- 2 fl oz cold celery juice
- Up to 3 tbsp sugar (or substitute with honey or apple)
- 2 cups ice
- 2 tbsp fresh mint leaves
Instructions
- Place sliced kiwi, lemon juice, celery juice, and sugar into a blender. Adjust sugar based on sweetness preference.
- Blend on high speed until mixture is smooth and even.
- Strain through a fine mesh strainer or cheesecloth if a smoother juice is desired.
- Stir the juice well to dissolve any sugar fully.
- Serve over ice and garnish with fresh mint leaves. Enjoy immediately.
Notes
Use ripe kiwi for natural sweetness. If the juice separates over time, just give it a stir. Add apple or frozen banana for extra sweetness or thickness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blended
- Cuisine: International
Nutrition
- Serving Size: 1 glass
- Calories: 110
- Sugar: 14g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg